Enzyme development expected to enable commercial-scale production in 2024 Willow's FutureGrown™ technology platform is a fully integrated, proven solution for rapid enzyme and strain engineering, ...

Fructooligosaccharides (FOS) are functional, low-calorie carbohydrates renowned for their prebiotic properties and widespread applicability in the food and pharmaceutical industries. Current ...

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A groundbreaking study published in Nature reveals a transformative enzyme that could revolutionize the production of second-generation biofuels. Developed by scientists at Brazil’s Center for ...

The authors’ approach is deceptively simple: take an aldehyde dehydrogenase enzyme, which naturally converts aldehydes to acids, and get it to react with an amine instead of water. But actually making ...

Axtra ® PHY GOLD secures regulatory approvals for in-feed use for poultry and swine NEW YORK, July 6, 2023 /PRNewswire/ -- Danisco Animal Nutrition & Health, a business unit of IFF, today announced ...

A single enzyme that can generate all four nucleoside triphosphates, the building blocks of ribonucleic acid (RNA), has been identified by researchers at the Institute of Science Tokyo. The study was ...

Unlock more reliable, easier to handle dough with smart enzyme choices built on decades of R&D experience. In this webinar we’ll show how the right strengthening enzymes improve tolerance, stability, ...