Ever since I learned to make a cake from scratch, I haven’t really touched boxed cake mixes. I’m not above using them, but ...

December is the month of celebrations including religious holidays, cultural observances, and other events. Any celebration in India/outside India is incomplete without cake and desserts. But before ...

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Preheat the oven to 170°C. Grease a 6-7 inch round cake tin with butter. Sift the flour with soda bicarbonate and baking powder. Cream together the margarine and condensed milk, till light and fluffy.

If you’re looking for one of the easiest cakes ever that is so moist and delicious it will disappear in minutes then you’ve come to the right place. This fruit cocktail cake recipe is a true winner on ...

The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted ...

Cakes can be transformed with various extra ingredients, whether that's seasonal berries, a zesty glaze or a splash of alcohol mixed into the batter. Renowned chef Ian Haste offers a different ...

Who doesn't love cake? Whether it is a rich chocolate delight, a classic pineapple creation, a red velvet indulgence, or a fruity strawberry treat, we all have our favourite flavours when it comes to ...

As an avid baker, I’m tired of being embarrassed to admit that I am a huge fan of cake mix. There’s no doubt that homemade cake has superior flavor, but there's also no denying the ease of a quick and ...

1.	Pre-heat oven to 180deg.C. Line a 20-23 cm square cake tin with Glad Bake. 2.	Cream the butter, sugar, vanilla and zest until light and fluffy. Add the eggs one at a time, beating well after ...